Servings : servings
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Ingredients
Instructions
- Combine 1½ cups of rolled oats, 2 cups of milk, 1 cup of Greek yogurt, 1½ tablespoons of chia seeds, 3 tablespoons of hemp hearts and 1 scoop of protein powder (optional) in a bowl.

- Blend 8 strawberries until smooth. I've found that an immersion blender works best.
- Divide the blended strawberry mixture between three single serving containers.
- Smear about 2 tablespoons of coconut cream or coconut yogurt on the inside of each glass.

- Pour the oat mixture equally into each of the containers.

- Refridgerate for at least 30 minutes or overnight.
- Add you favorite toppings and enjoy!

Nutrition
Notes
These high-protein oats make a great meal prep option. Feel free to batch make them and enjoy them throughout the week. They stay good for up to 5 days in the refrigerator.
